Serves: 4
A great side to a meal or just a snack themselves, sweet potato fries are fast becoming a fan favorite for many people. With this version we are going savory but they can be made sweet as well with different spices. ~Paul
Ingredients
- 2 large sweet potatoes, peeled and cut into wedges
- 3 tbsp oil
- ½ tsp salt
- ½ tsp pepper
- ½ tsp paprika
- ¼ tsp garlic powder
- ¼ tsp cumin
- ¼ tsp dried oregano
Directions
- Preheat oven to 450 F.
- Place sweet potatoes and oil in bowl, tossing to coat. Combine seasonings in separate bowl and mix to combine. Sprinkle over sweet potatoes and toss to combine.
- Place on a baking sheet in a single layer and bake for 18-24 minutes or until golden brown, turning halfway through. Let cool for 5 minutes before serving.
Tips
A quick and delicious dipping sauce is to make a burger/steakhouse sauce. Just combine equal parts ketchup and mayo in a bowl with a pinch of salt and pepper and whisk to combine.
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